Do you ever have times when for two or three weeks you crave the same thing all the time? The last two weeks I’ve had a craving for Top Ramen at almost every meal. I bought two cases of Top Ramen at Smith’s a couple of weeks ago and since then I’ve been eating them every day. Odd, I know. I don’t particularly love the taste, nor am I always in a hurry and have no time to fix something else. I simply crave a bowl of Top Ramen day in and day out.
I guess I should be grateful, I mean I could certainly have more expensive cravings: steak, seafood, or even hot dogs would cost considerably more—the whole case of Top Ramen cost me three dollars—so I shouldn’t complain. I prefer the oriental soup, but chicken soup isn’t bad either. The only problem with the oriental soup is it doesn’t go with much else. With the chicken soup I can make a sandwich and dip it in the soup; however, I can’t with the oriental soup because it’s too salty. I’d like to add something to the oriental soup because it doesn’t quite fill me up, perhaps this week I’ll write a letter to Top Ramen Inc. and ask for items that tastefully complement the oriental soup.
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You could try slicing up cabbage and blanching it in the soup while it is boiling.
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